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Carbs in Mayflower Chinese Style Beef Curry
Mayflower Chinese Style Beef Curry (1 serving) contains 5.9g total carbs, 5.2g net carbs, 6.2g fat, 5.8g protein, and 102 calories.
Net Carbs
5.2 g
Fiber
0.7 g
Total Carbs
5.9 g
Protein
5.8 g
Fats
6.2 g
102 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 100g
Nutrient
Value
Calories
101.6 kCal
Total Carbs
5.9 g
Net Carbs
5.2 g
Fiber
0.7 g
Starch
-
Sugar
1.6 g
Sugar Alcohols
-
Protein
5.8 g
Fat
6.2 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
0.8 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Vitamin A
0 mcg
Vitamin D
0 mcg
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