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Carbs in Good To Dough Wheat Bread
Good To Dough Wheat Bread (2 slices) contains 26g total carbs, 25g net carbs, 1.5g fat, 4g protein, and 130 calories.
Net Carbs
25 g
Fiber
1 g
Total Carbs
26 g
Protein
4 g
Fats
1.5 g
130 cals
Nutritional Facts
- Serving Size: 2 slices
- Serving Weight: 52g
Nutrient
Value
Calories
130 kCal
Total Carbs
26 g
Net Carbs
25 g
Fiber
1 g
Starch
-
Sugar
2 g
Sugar Alcohols
-
Protein
4 g
Fat
1.5 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
-
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Calcium
60 mg
Iron
1.6 mg
Potassium
50 mg
Sodium
220 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
