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Carbs in Beef Rib Small End Ribs 10-12 Separable Lean And Fat Trimmed To 1/8" Prime Cooked Broiled
Beef Rib Small End Ribs 10-12 Separable Lean And Fat Trimmed To 1/8" Prime Cooked Broiled (1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)) contains 0g total carbs, 0g net carbs, 74.7g fat, 64.7g protein, and 949 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
64.7 g
Fats
74.7 g
949 cals
Nutritional Facts
- Serving Size: 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
- Serving Weight: 268g
Nutrient
Value
Calories
948.7 kCal
Total Carbs
-
Net Carbs
0 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
64.7 g
Fat
74.7 g
Monounsat. Fat
32.5 g
Polyunsat. Fat
2.6 g
Saturated Fat
30.9 g
Cholesterol
222.4 mg
Glycemic Load
-
Supplemental
Value
Calcium
34.8 mg
Iron
6 mg
Magnesium
59 mg
Phosphorus
477 mg
Potassium
889.8 mg
Sodium
168.8 mg
Zinc
15.4 mg
Copper
0.2 mg
Selenium
58.2 mcg
Folate
18.8 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0.2 mg
Vit B2 (Riboflavin)
0.5 mg
Vit B3 (Niacin)
10.9 mg
Vitamin B6
0.9 mg
Vitamin B12
7.9 mcg
Vitamin D
0 mcg
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