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Carbs in Cloves Ground
Cloves Ground (1 tbsp) contains 4.3g total carbs, 2.1g net carbs, 0.9g fat, 0.4g protein, and 18 calories.
Net Carbs
2.1 g
Fiber
2.2 g
Total Carbs
4.3 g
Protein
0.4 g
Fats
0.9 g
18 cals
Nutritional Facts
- Serving Size: 1 tbsp
- Serving Weight: 6.6g
Nutrient
Value
Calories
18.1 kCal
Total Carbs
4.3 g
Net Carbs
2.1 g
Fiber
2.2 g
Starch
-
Sugar
0.2 g
Sugar Alcohols
-
Protein
0.4 g
Fat
0.9 g
Monounsat. Fat
0.1 g
Polyunsat. Fat
0.2 g
Saturated Fat
0.3 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Calcium
41.7 mg
Iron
0.8 mg
Magnesium
17.1 mg
Phosphorus
6.9 mg
Potassium
67.3 mg
Sodium
18.3 mg
Zinc
0.2 mg
Copper
0 mg
Selenium
0.5 mcg
Folate
1.7 mcg
Vitamin A
3.2 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0 mg
Vit B3 (Niacin)
0.1 mg
Vitamin B6
0 mg
Vitamin C
0 mg
Vitamin D
0 mcg
Vitamin K
9.4 mcg
Vitamin E
0.6 mg
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