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Carbs in Iceland Garlic And Herb Salmon Portions
Iceland Garlic And Herb Salmon Portions (1 serving) contains 2.1g total carbs, 1.5g net carbs, 7.8g fat, 21g protein, and 160 calories.
Net Carbs
1.5 g
Fiber
0.6 g
Total Carbs
2.1 g
Protein
21 g
Fats
7.8 g
160 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 100g
Nutrient
Value
Calories
160 kCal
Total Carbs
2.1 g
Net Carbs
1.5 g
Fiber
0.6 g
Starch
-
Sugar
0.1 g
Sugar Alcohols
-
Protein
21 g
Fat
7.8 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
0.9 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Vitamin A
0 mcg
Vitamin D
0 mcg
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