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Country Vegetable Soup With Lentils & Parsnips

Carbs in Soupreme Country Vegetable Soup With Lentils & Parsnips

Soupreme Country Vegetable Soup With Lentils & Parsnips (0.5 pot) contains 20.2g total carbs, 15g net carbs, 1.8g fat, 3.4g protein, and 102 calories.

  • Net Carbs

    15 g

  • Fiber

    5.2 g

  • Total Carbs

    20.2 g

  • Protein

    3.4 g

  • Fats

    1.8 g

102 cals

Nutritional Facts

  • Serving Size: 0.5 pot
  • Serving Weight: 300g

Nutrient

Value

  • Calories

    102.3 kCal

  • Total Carbs

    20.2 g

    • Net Carbs

      15 g

    • Fiber

      5.2 g

    • Starch

      -

    • Sugar

      6.7 g

    • Sugar Alcohols

      -

  • Protein

    3.4 g

  • Fat

    1.8 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      0.5 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    720 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg