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Whole Grain Pasta Fagioli

Carbs in Campbell's Whole Grain Pasta Fagioli

Campbell's Whole Grain Pasta Fagioli (240 ml) contains 18g total carbs, 15g net carbs, 0.5g fat, 4g protein, and 90 calories.

  • Net Carbs

    15 g

  • Fiber

    3 g

  • Total Carbs

    18 g

  • Protein

    4 g

  • Fats

    0.5 g

90 cals

Nutritional Facts

  • Serving Size: 240 ml
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    90 kCal

  • Total Carbs

    18 g

    • Net Carbs

      15 g

    • Fiber

      3 g

    • Starch

      -

    • Sugar

      6 g

    • Sugar Alcohols

      -

  • Protein

    4 g

  • Fat

    0.5 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    60 mg

  • Iron

    1.1 mg

  • Potassium

    890 mg

  • Sodium

    410 mg

  • Vitamin A

    300 mcg

  • Vitamin D

    0 mcg

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