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Recipes Main Dishes Salmon With Raspberry Vinaigrette

Carbs in Whole Foods Market Recipes Main Dishes Salmon With Raspberry Vinaigrette

Whole Foods Market Recipes Main Dishes Salmon With Raspberry Vinaigrette (1 serving) contains 6g total carbs, 6g net carbs, 33g fat, 26g protein, and 430 calories.

Net Carbs

6 g
Fiber

0 g
Total Carbs

6 g
Protein

26 g
Fats

33 g

430 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 170g

Nutrient

Value

Calories

430 kCal
Total Carbs

6 g
- Net Carbs
  
  6 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  -
- Sugar Alcohols
  
  -
Protein

26 g
Fat

33 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  4.5 g
- Cholesterol
  
  70 mg
Glycemic Load

-

Supplemental

Value

Sodium

530 mg
Vitamin A

0 mcg
Vitamin D

0 mcg