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Recipes Desserts Bread Pudding With Persimmons And Chocolate

Carbs in Whole Foods Market Recipes Desserts Bread Pudding With Persimmons And Chocolate

Whole Foods Market Recipes Desserts Bread Pudding With Persimmons And Chocolate (1 square) contains 45g total carbs, 42g net carbs, 16g fat, 7g protein, and 340 calories.

  • Net Carbs

    42 g

  • Fiber

    3 g

  • Total Carbs

    45 g

  • Protein

    7 g

  • Fats

    16 g

340 cals

Nutritional Facts

  • Serving Size: 1 square
  • Serving Weight: 158g

Nutrient

Value

  • Calories

    340 kCal

  • Total Carbs

    45 g

    • Net Carbs

      42 g

    • Fiber

      3 g

    • Starch

      -

    • Sugar

      29 g

    • Sugar Alcohols

      -

  • Protein

    7 g

  • Fat

    16 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      9 g

    • Cholesterol

      90 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    170 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg