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Stir-fry Salad

Carbs in Blackboard Bistro Stir-fry Salad

Blackboard Bistro Stir-fry Salad (1 serving) contains 53g total carbs, 46g net carbs, 22g fat, 34g protein, and 555 calories.

  • Net Carbs

    46 g

  • Fiber

    7 g

  • Total Carbs

    53 g

  • Protein

    34 g

  • Fats

    22 g

555 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    555 kCal

  • Total Carbs

    53 g

    • Net Carbs

      46 g

    • Fiber

      7 g

    • Starch

      -

    • Sugar

      16 g

    • Sugar Alcohols

      -

  • Protein

    34 g

  • Fat

    22 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      5 g

    • Cholesterol

      85 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    1990 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg