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Fin Noir Orange Belgian Dark Chocolate Confection With Candied Orange Peel

Carbs in Cote D'or Fin Noir Orange Belgian Dark Chocolate Confection With Candied Orange Peel

Cote D'or Fin Noir Orange Belgian Dark Chocolate Confection With Candied Orange Peel (4 sections) contains 21g total carbs, 18g net carbs, 15g fat, 2g protein, and 230 calories.

  • Net Carbs

    18 g

  • Fiber

    3 g

  • Total Carbs

    21 g

  • Protein

    2 g

  • Fats

    15 g

230 cals

Nutritional Facts

  • Serving Size: 4 sections
  • Serving Weight: 40g

Nutrient

Value

  • Calories

    230 kCal

  • Total Carbs

    21 g

    • Net Carbs

      18 g

    • Fiber

      3 g

    • Starch

      -

    • Sugar

      16 g

    • Sugar Alcohols

      -

  • Protein

    2 g

  • Fat

    15 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      9 g

    • Cholesterol

      5 mg

  • Glycemic Load

    -

Supplemental

Value

  • Iron

    2.7 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg