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Beef Brisket Whole Separable Lean And Fat Trimmed To 1/4" All Grades Cooked Braised

Carbs in Beef Brisket Whole Separable Lean And Fat Trimmed To 1/4" All Grades Cooked Braised

Beef Brisket Whole Separable Lean And Fat Trimmed To 1/4" All Grades Cooked Braised (1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)) contains 0g total carbs, 0g net carbs, 104.1g fat, 77.6g protein, and 1271 calories.

  • Net Carbs

    0 g

  • Fiber

    0 g

  • Total Carbs

    0 g

  • Protein

    77.6 g

  • Fats

    104.1 g

1271 cals

Nutritional Facts

  • Serving Size: 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
  • Serving Weight: 330g

Nutrient

Value

  • Calories

    1270.5 kCal

  • Total Carbs

    -

    • Net Carbs

      0 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    77.6 g

  • Fat

    104.2 g

    • Monounsat. Fat

      45.9 g

    • Polyunsat. Fat

      3.7 g

    • Saturated Fat

      40.9 g

    • Cholesterol

      310.2 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    26.4 mg

  • Iron

    7.4 mg

  • Magnesium

    59.4 mg

  • Phosphorus

    617.1 mg

  • Potassium

    762.3 mg

  • Sodium

    201.3 mg

  • Zinc

    16.8 mg

  • Copper

    0.3 mg

  • Selenium

    73.6 mcg

  • Folate

    19.8 mcg

  • Vitamin A

    0 mcg

  • Vit B1 (Thiamin)

    0.2 mg

  • Vit B2 (Riboflavin)

    0.6 mg

  • Vit B3 (Niacin)

    9.9 mg

  • Vitamin B6

    0.8 mg

  • Vitamin B12

    7.5 mcg

  • Vitamin D

    0 mcg

  • Vitamin K

    6.9 mcg

  • Vitamin E

    0.8 mg

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