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Baked Spinach Quinoa Cakes Gluten Free

Carbs in Cedar Lane Baked Spinach Quinoa Cakes Gluten Free

Cedar Lane Baked Spinach Quinoa Cakes Gluten Free (1 cake) contains 7g total carbs, 6g net carbs, 1.5g fat, 3g protein, and 50 calories.

Net Carbs

6 g
Fiber

1 g
Total Carbs

7 g
Protein

3 g
Fats

1.5 g

50 cals

Quantity

Serving Size

Serving Size: 1 cake
Serving Weight: 43g

Nutrient

Value

Calories

50 kCal
Total Carbs

7 g
- Net Carbs
  
  6 g
- Fiber
  
  1 g
- Starch
  
  -
- Sugar
  
  1 g
- Sugar Alcohols
  
  -
Protein

3 g
Fat

1.5 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  -
- Cholesterol
  
  20 mg
Glycemic Load

-

Supplemental

Value

Calcium

20 mg
Iron

0.4 mg
Sodium

180 mg
Vitamin A

225 mcg
Vitamin C

1.2 mg
Vitamin D

0 mcg