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Carbs in Simplot Food Group Vegetables Cut Corn Golden Jubilee 1 20 Lb.
Simplot Food Group Vegetables Cut Corn Golden Jubilee 1 20 Lb. (1 serving) contains 19g total carbs, 18g net carbs, 1g fat, 3g protein, and 90 calories.
- Net Carbs - 18 g 
- Fiber - 1 g 
- Total Carbs - 19 g 
- Protein - 3 g 
- Fats - 1 g 
90 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 85g
Nutrient
Value
- Calories - 90 kCal 
- Total Carbs - 19 g - Net Carbs - 18 g 
- Fiber - 1 g 
- Starch - - 
- Sugar - 5 g 
- Sugar Alcohols - - 
 
- Protein - 3 g 
- Fat - 1 g - Monounsat. Fat - - 
- Polyunsat. Fat - - 
- Saturated Fat - - 
- Cholesterol - - 
 
- Glycemic Load - - 
Supplemental
Value
- Vitamin A - 0 mcg 
- Vitamin C - 3.6 mg 
- Vitamin D - 0 mcg 
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