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Carbs in Dairy And Egg Yogurt Vanilla Non-fat
Dairy And Egg Yogurt Vanilla Non-fat (1 cup (8 fl oz)) contains 41.7g total carbs, 41.7g net carbs, 0g fat, 7.2g protein, and 191 calories.
Net Carbs
41.7 g
Fiber
0 g
Total Carbs
41.7 g
Protein
7.2 g
Fats
0 g
191 cals
Nutritional Facts
- Serving Size: 1 cup (8 fl oz)
- Serving Weight: 245g
Nutrient
Value
Calories
191.1 kCal
Total Carbs
41.8 g
Net Carbs
41.8 g
Fiber
-
Starch
-
Sugar
14.4 g
Sugar Alcohols
-
Protein
7.2 g
Fat
-
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
-
Cholesterol
7.4 mg
Glycemic Load
-
Supplemental
Value
Calcium
289.1 mg
Magnesium
39.2 mg
Phosphorus
215.6 mg
Potassium
345.5 mg
Sodium
115.2 mg
Zinc
2 mg
Copper
0 mg
Selenium
12 mcg
Folate
27 mcg
Vitamin A
149.9 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.5 mg
Vit B3 (Niacin)
0.3 mg
Vitamin B6
0.1 mg
Vitamin B12
1.3 mcg
Vitamin D
2.1 mcg
Vitamin E
0 mg
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