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Vanilla Cream Top Yogurt

Carbs in Brown Cow Vanilla Cream Top Yogurt

Brown Cow Vanilla Cream Top Yogurt (0.5 cup) contains 25g total carbs, 25g net carbs, 9g fat, 7g protein, and 210 calories.

  • Net Carbs

    25 g

  • Fiber

    0 g

  • Total Carbs

    25 g

  • Protein

    7 g

  • Fats

    9 g

210 cals

Nutritional Facts

  • Serving Size: 0.5 cup
  • Serving Weight: 227g

Nutrient

Value

  • Calories

    210 kCal

  • Total Carbs

    25 g

    • Net Carbs

      25 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      24 g

    • Sugar Alcohols

      -

  • Protein

    7 g

  • Fat

    9 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      6 g

    • Cholesterol

      35 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    300 mg

  • Potassium

    400 mg

  • Sodium

    115 mg

  • Vitamin A

    120 mcg

  • Vitamin D

    0 mcg