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Whole Grain Rye Bread

Carbs in Schneider Brot Whole Grain Rye Bread

Schneider Brot Whole Grain Rye Bread (1 serving) contains 37g total carbs, 28.8g net carbs, 1.2g fat, 5.9g protein, and 199 calories.

Net Carbs

28.8 g
Fiber

8.2 g
Total Carbs

37 g
Protein

5.9 g
Fats

1.2 g

199 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 100g

Nutrient

Value

Calories

199.1 kCal
Total Carbs

37 g
- Net Carbs
  
  28.8 g
- Fiber
  
  8.2 g
- Starch
  
  -
- Sugar
  
  1 g
- Sugar Alcohols
  
  -
Protein

5.9 g
Fat

1.2 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  0.3 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

600 mg
Vitamin A

0 mcg
Vitamin D

0 mcg