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Lunch Menu Wok Classics Orange Peel Shrimp

Carbs in Pf Chang's Lunch Menu Wok Classics Orange Peel Shrimp

Pf Chang's Lunch Menu Wok Classics Orange Peel Shrimp (1 serving) contains 39g total carbs, 31g net carbs, 14g fat, 14g protein, and 330 calories.

Net Carbs

31 g
Fiber

8 g
Total Carbs

39 g
Protein

14 g
Fats

14 g

330 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 0g

Nutrient

Value

Calories

330 kCal
Total Carbs

39 g
- Net Carbs
  
  31 g
- Fiber
  
  8 g
- Starch
  
  -
- Sugar
  
  25 g
- Sugar Alcohols
  
  -
Protein

14 g
Fat

14 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  2.5 g
- Cholesterol
  
  55 mg
Glycemic Load

-

Supplemental

Value

Sodium

1310 mg
Vitamin A

0 mcg
Vitamin D

0 mcg