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Soups Roasted Tomato Cup

Carbs in Seasons 52 Soups Roasted Tomato Cup

Seasons 52 Soups Roasted Tomato Cup (1 serving) contains 24g total carbs, 21g net carbs, 8g fat, 4g protein, and 190 calories.

  • Net Carbs

    21 g

  • Fiber

    3 g

  • Total Carbs

    24 g

  • Protein

    4 g

  • Fats

    8 g

190 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    190 kCal

  • Total Carbs

    24 g

    • Net Carbs

      21 g

    • Fiber

      3 g

    • Starch

      -

    • Sugar

      6 g

    • Sugar Alcohols

      -

  • Protein

    4 g

  • Fat

    8 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      1 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    1070 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg