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Salmon Joint With Mascarpone Stuffing

Carbs in Marks & Spencer Salmon Joint With Mascarpone Stuffing

Marks & Spencer Salmon Joint With Mascarpone Stuffing (0.25 pack) contains 4.6g total carbs, 3.8g net carbs, 21g fat, 24g protein, and 295 calories.

  • Net Carbs

    3.8 g

  • Fiber

    0.8 g

  • Total Carbs

    4.6 g

  • Protein

    24 g

  • Fats

    21 g

295 cals

Nutritional Facts

  • Serving Size: 0.25 pack
  • Serving Weight: 137g

Nutrient

Value

  • Calories

    295.4 kCal

  • Total Carbs

    4.6 g

    • Net Carbs

      3.8 g

    • Fiber

      0.8 g

    • Starch

      -

    • Sugar

      1.8 g

    • Sugar Alcohols

      -

  • Protein

    24 g

  • Fat

    21 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      10 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg