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Vermont White Cheddar Mac & Cheese

Carbs in Lean Cuisine Vermont White Cheddar Mac & Cheese

Lean Cuisine Vermont White Cheddar Mac & Cheese (1 package) contains 35g total carbs, 34g net carbs, 7g fat, 18g protein, and 280 calories.

  • Net Carbs

    34 g

  • Fiber

    1 g

  • Total Carbs

    35 g

  • Protein

    18 g

  • Fats

    7 g

280 cals

Nutritional Facts

  • Serving Size: 1 package
  • Serving Weight: 226g

Nutrient

Value

  • Calories

    280 kCal

  • Total Carbs

    35 g

    • Net Carbs

      34 g

    • Fiber

      1 g

    • Starch

      -

    • Sugar

      4 g

    • Sugar Alcohols

      -

  • Protein

    18 g

  • Fat

    7 g

    • Monounsat. Fat

      2 g

    • Polyunsat. Fat

      -

    • Saturated Fat

      4.5 g

    • Cholesterol

      20 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    410 mg

  • Iron

    0.3 mg

  • Potassium

    160 mg

  • Sodium

    800 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg