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Lemon Curd Proper Organic Bio Live Yogurt

Carbs in Yeo Valley Family Farm Lemon Curd Proper Organic Bio Live Yogurt

Yeo Valley Family Farm Lemon Curd Proper Organic Bio Live Yogurt (1 serving) contains 16g total carbs, 16g net carbs, 4g fat, 4.1g protein, and 115 calories.

  • Net Carbs

    16 g

  • Fiber

    0 g

  • Total Carbs

    16 g

  • Protein

    4.1 g

  • Fats

    4 g

115 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 100g

Nutrient

Value

  • Calories

    115 kCal

  • Total Carbs

    16 g

    • Net Carbs

      16 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      14 g

    • Sugar Alcohols

      -

  • Protein

    4.1 g

  • Fat

    4 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      2.5 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    170 mg

  • Sodium

    48 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg