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Carbs in Pacific West Cod Bake With A Crunchy Mustard Topping
Pacific West Cod Bake With A Crunchy Mustard Topping (1 serving) contains 18g total carbs, 18g net carbs, 4.5g fat, 23g protein, and 201 calories.
Net Carbs
18 g
Fiber
0 g
Total Carbs
18 g
Protein
23 g
Fats
4.5 g
201 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 180g
Nutrient
Value
Calories
200.5 kCal
Total Carbs
18 g
Net Carbs
18 g
Fiber
-
Starch
-
Sugar
5.8 g
Sugar Alcohols
-
Protein
23 g
Fat
4.5 g
Monounsat. Fat
0.4 g
Polyunsat. Fat
0.7 g
Saturated Fat
3.4 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
504 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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