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Carbs in Marie Callender's Hearts Of Romaine With Roasted Vegetables
Marie Callender's Hearts Of Romaine With Roasted Vegetables (1 serving) contains 24g total carbs, 19g net carbs, 19g fat, 14g protein, and 330 calories.
Net Carbs
19 g
Fiber
5 g
Total Carbs
24 g
Protein
14 g
Fats
19 g
330 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
330 kCal
Total Carbs
24 g
Net Carbs
19 g
Fiber
5 g
Starch
-
Sugar
13 g
Sugar Alcohols
-
Protein
14 g
Fat
19 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
7 g
Cholesterol
25 mg
Glycemic Load
-
Supplemental
Value
Sodium
1550 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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