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Desserts Red Velvet Layer Cake

Carbs in Furr's Fresh Buffet Desserts Red Velvet Layer Cake

Furr's Fresh Buffet Desserts Red Velvet Layer Cake (1 slice) contains 47g total carbs, 46.5g net carbs, 15g fat, 3.4g protein, and 332 calories.

Net Carbs

46.5 g
Fiber

0.5 g
Total Carbs

47 g
Protein

3.4 g
Fats

15 g

332 cals

Quantity

Serving Size

Serving Size: 1 slice
Serving Weight: 0g

Nutrient

Value

Calories

332 kCal
Total Carbs

47 g
- Net Carbs
  
  46.5 g
- Fiber
  
  0.5 g
- Starch
  
  -
- Sugar
  
  38 g
- Sugar Alcohols
  
  -
Protein

3.4 g
Fat

15 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  4.9 g
- Cholesterol
  
  30 mg
Glycemic Load

-

Supplemental

Value

Calcium

50 mg
Iron

0.9 mg
Sodium

317 mg
Vitamin A

105 mcg
Vitamin D

0 mcg