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Carbs in Cream Cheese Low Fat
Cream Cheese Low Fat (1 cup) contains 16.2g total carbs, 16.2g net carbs, 40g fat, 18.8g protein, and 499 calories.
Net Carbs
16.2 g
Fiber
0 g
Total Carbs
16.2 g
Protein
18.8 g
Fats
40 g
499 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 240g
Nutrient
Value
Calories
499.2 kCal
Total Carbs
16.2 g
Net Carbs
16.2 g
Fiber
-
Starch
-
Sugar
7.9 g
Sugar Alcohols
-
Protein
18.8 g
Fat
40 g
Monounsat. Fat
9.6 g
Polyunsat. Fat
1.4 g
Saturated Fat
24 g
Cholesterol
129.6 mg
Glycemic Load
-
Supplemental
Value
Calcium
355.2 mg
Iron
0.4 mg
Magnesium
19.2 mg
Phosphorus
364.8 mg
Potassium
592.8 mg
Sodium
760.8 mg
Zinc
1.4 mg
Copper
0.1 mg
Selenium
9.6 mcg
Folate
45.6 mcg
Vitamin A
397.4 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.4 mg
Vit B3 (Niacin)
0.3 mg
Vitamin B6
0.1 mg
Vitamin B12
2.2 mcg
Vitamin D
0.7 mcg
Vitamin K
2.6 mcg
Vitamin E
0.7 mg
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