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1.5% Fat Cultured Buttermilk With Vitamins A & D

Carbs in Prairie Farms 1.5% Fat Cultured Buttermilk With Vitamins A & D

Prairie Farms 1.5% Fat Cultured Buttermilk With Vitamins A & D (236 ml) contains 13g total carbs, 13g net carbs, 3.5g fat, 9g protein, and 120 calories.

Net Carbs

13 g
Fiber

0 g
Total Carbs

13 g
Protein

9 g
Fats

3.5 g

120 cals

Quantity

Serving Size

Serving Size: 236 ml
Serving Weight: 0g

Nutrient

Value

Calories

120 kCal
Total Carbs

13 g
- Net Carbs
  
  13 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  13 g
- Sugar Alcohols
  
  -
Protein

9 g
Fat

3.5 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  2.5 g
- Cholesterol
  
  15 mg
Glycemic Load

-

Supplemental

Value

Calcium

300 mg
Sodium

450 mg
Vitamin A

150 mcg
Vitamin C

1.2 mg
Vitamin D

2.5 mcg