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Carbs in Green & Tonic Veggies With Creamy Herb Ranch Dip
Green & Tonic Veggies With Creamy Herb Ranch Dip (1 serving) contains 13g total carbs, 10g net carbs, 5g fat, 4g protein, and 112 calories.
Net Carbs
10 g
Fiber
3 g
Total Carbs
13 g
Protein
4 g
Fats
5 g
112 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
112 kCal
Total Carbs
13 g
Net Carbs
10 g
Fiber
3 g
Starch
-
Sugar
4 g
Sugar Alcohols
-
Protein
4 g
Fat
5 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
-
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
194 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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