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Baked Products Rolls Gluten-free White Made With Brown Rice Flour Tapioca Starch And Potato

Carbs in Baked Products Rolls Gluten-free White Made With Brown Rice Flour Tapioca Starch And Potato

Baked Products Rolls Gluten-free White Made With Brown Rice Flour Tapioca Starch And Potato (1 roll) contains 19.8g total carbs, 18.5g net carbs, 2.3g fat, 2.9g protein, and 112 calories.

  • Net Carbs

    18.5 g

  • Fiber

    1.3 g

  • Total Carbs

    19.8 g

  • Protein

    2.9 g

  • Fats

    2.3 g

112 cals

Nutritional Facts

  • Serving Size: 1 roll
  • Serving Weight: 36g

Nutrient

Value

  • Calories

    111.6 kCal

  • Total Carbs

    19.8 g

    • Net Carbs

      18.5 g

    • Fiber

      1.3 g

    • Starch

      -

    • Sugar

      3.4 g

    • Sugar Alcohols

      -

  • Protein

    2.9 g

  • Fat

    2.3 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    29.5 mg

  • Iron

    0.3 mg

  • Magnesium

    15.8 mg

  • Phosphorus

    45.4 mg

  • Potassium

    58 mg

  • Sodium

    254.5 mg

  • Zinc

    0.3 mg

  • Copper

    0 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg