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Wisconsin Cheddar & Sour Cream Flavored Kettle Chips Gluten Free

Carbs in Dieffenbach's Wisconsin Cheddar & Sour Cream Flavored Kettle Chips Gluten Free

Dieffenbach's Wisconsin Cheddar & Sour Cream Flavored Kettle Chips Gluten Free (1 serving) contains 16g total carbs, 15g net carbs, 8g fat, 2g protein, and 150 calories.

  • Net Carbs

    15 g

  • Fiber

    1 g

  • Total Carbs

    16 g

  • Protein

    2 g

  • Fats

    8 g

150 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 28g

Nutrient

Value

  • Calories

    150 kCal

  • Total Carbs

    16 g

    • Net Carbs

      15 g

    • Fiber

      1 g

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    2 g

  • Fat

    8 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1.5 g

    • Cholesterol

      5 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    20 mg

  • Iron

    0.4 mg

  • Potassium

    340 mg

  • Sodium

    280 mg

  • Vitamin A

    0 mcg

  • Vitamin C

    18 mg

  • Vitamin D

    0 mcg