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Carbs in Souplantation Soups Split Pea & Potato Barley (low-fat Vegetarian)
Souplantation Soups Split Pea & Potato Barley (low-fat Vegetarian) (1 cup) contains 37g total carbs, 27g net carbs, 2g fat, 8g protein, and 200 calories.
Net Carbs
27 g
Fiber
10 g
Total Carbs
37 g
Protein
8 g
Fats
2 g
200 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 0g
Nutrient
Value
Calories
200 kCal
Total Carbs
37 g
Net Carbs
27 g
Fiber
10 g
Starch
-
Sugar
5 g
Sugar Alcohols
-
Protein
8 g
Fat
2 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
-
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
470 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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