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Rhubarb Strawberry Pie

Carbs in The Bakery Counter Rhubarb Strawberry Pie

The Bakery Counter Rhubarb Strawberry Pie (0.17 pie) contains 34g total carbs, 33g net carbs, 15g fat, 3g protein, and 280 calories.

  • Net Carbs

    33 g

  • Fiber

    1 g

  • Total Carbs

    34 g

  • Protein

    3 g

  • Fats

    15 g

280 cals

Nutritional Facts

  • Serving Size: 0.17 pie
  • Serving Weight: 103g

Nutrient

Value

  • Calories

    280 kCal

  • Total Carbs

    34 g

    • Net Carbs

      33 g

    • Fiber

      1 g

    • Starch

      -

    • Sugar

      16 g

    • Sugar Alcohols

      -

  • Protein

    3 g

  • Fat

    15 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      7 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    60 mg

  • Iron

    2.7 mg

  • Sodium

    180 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg

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