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Vegetable Lasagne

Carbs in Iceland Vegetable Lasagne

Iceland Vegetable Lasagne (1 meal) contains 68g total carbs, 61g net carbs, 25g fat, 13g protein, and 535 calories.

  • Net Carbs

    61 g

  • Fiber

    7 g

  • Total Carbs

    68 g

  • Protein

    13 g

  • Fats

    25 g

535 cals

Nutritional Facts

  • Serving Size: 1 meal
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    535 kCal

  • Total Carbs

    68 g

    • Net Carbs

      61 g

    • Fiber

      7 g

    • Starch

      -

    • Sugar

      14 g

    • Sugar Alcohols

      -

  • Protein

    13 g

  • Fat

    25 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      5.1 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg