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Carbs in Sigdal Bakeri Norwegian Crispbread Spelt & Pumpkin Seeds
Sigdal Bakeri Norwegian Crispbread Spelt & Pumpkin Seeds (1 cracker) contains 9g total carbs, 6g net carbs, 7g fat, 4g protein, and 120 calories.
Net Carbs
6 g
Fiber
3 g
Total Carbs
9 g
Protein
4 g
Fats
7 g
120 cals
Nutritional Facts
- Serving Size: 1 cracker
- Serving Weight: 24g
Nutrient
Value
Calories
120 kCal
Total Carbs
9 g
Net Carbs
6 g
Fiber
3 g
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
4 g
Fat
7 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
1 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Calcium
20 mg
Iron
1.4 mg
Sodium
95 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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