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Carbs in New England Extra Large White Eggs
New England Extra Large White Eggs (1 egg) contains 1g total carbs, 1g net carbs, 5g fat, 7g protein, and 80 calories.
Net Carbs
1 g
Fiber
0 g
Total Carbs
1 g
Protein
7 g
Fats
5 g
80 cals
Nutritional Facts
- Serving Size: 1 egg
- Serving Weight: 56g
Nutrient
Value
Calories
80 kCal
Total Carbs
1 g
Net Carbs
1 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
7 g
Fat
5 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
1.5 g
Cholesterol
240 mg
Glycemic Load
-
Supplemental
Value
Calcium
20 mg
Iron
0.7 mg
Sodium
70 mg
Vitamin A
120 mcg
Vitamin D
0 mcg
