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Gluten Free Flax Half Loaf Bread

Carbs in O'doughs Gluten Free Flax Half Loaf Bread

O'doughs Gluten Free Flax Half Loaf Bread (1 slice) contains 22g total carbs, 18g net carbs, 2.5g fat, 2g protein, and 120 calories.

Net Carbs

18 g
Fiber

4 g
Total Carbs

22 g
Protein

2 g
Fats

2.5 g

120 cals

Quantity

Serving Size

Serving Size: 1 slice
Serving Weight: 43g

Nutrient

Value

Calories

120 kCal
Total Carbs

22 g
- Net Carbs
  
  18 g
- Fiber
  
  4 g
- Starch
  
  -
- Sugar
  
  4 g
- Sugar Alcohols
  
  -
Protein

2 g
Fat

2.5 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  0.5 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Calcium

20 mg
Iron

0.7 mg
Sodium

280 mg
Vitamin A

0 mcg
Vitamin D

0 mcg