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Hardwood Smoked Bacon & Cracked Black Pepper Pork Tenderloin

Carbs in Smithfield Hardwood Smoked Bacon & Cracked Black Pepper Pork Tenderloin

Smithfield Hardwood Smoked Bacon & Cracked Black Pepper Pork Tenderloin (1 serving) contains 1g total carbs, 1g net carbs, 6g fat, 19g protein, and 130 calories.

Net Carbs

1 g
Fiber

0 g
Total Carbs

1 g
Protein

19 g
Fats

6 g

130 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 112g

Nutrient

Value

Calories

130 kCal
Total Carbs

1 g
- Net Carbs
  
  1 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  -
- Sugar Alcohols
  
  -
Protein

19 g
Fat

6 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  2 g
- Cholesterol
  
  60 mg
Glycemic Load

-

Supplemental

Value

Calcium

20 mg
Iron

1.1 mg
Sodium

770 mg
Vitamin A

0 mcg
Vitamin D

0 mcg