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Recipes Spicy Egg Flower Soup

Carbs in Whole Foods Market Recipes Spicy Egg Flower Soup

Whole Foods Market Recipes Spicy Egg Flower Soup (1 serving) contains 34g total carbs, 30g net carbs, 8g fat, 11g protein, and 270 calories.

  • Net Carbs

    30 g

  • Fiber

    4 g

  • Total Carbs

    34 g

  • Protein

    11 g

  • Fats

    8 g

270 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 510g

Nutrient

Value

  • Calories

    270 kCal

  • Total Carbs

    34 g

    • Net Carbs

      30 g

    • Fiber

      4 g

    • Starch

      -

    • Sugar

      3 g

    • Sugar Alcohols

      -

  • Protein

    11 g

  • Fat

    8 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1 g

    • Cholesterol

      70 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    270 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg