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Recipes Desserts Strawberry-rhubarb Topping

Carbs in Whole Foods Market Recipes Desserts Strawberry-rhubarb Topping

Whole Foods Market Recipes Desserts Strawberry-rhubarb Topping (0.5 cup) contains 15g total carbs, 11g net carbs, 0g fat, 1g protein, and 60 calories.

Net Carbs

11 g
Fiber

4 g
Total Carbs

15 g
Protein

1 g
Fats

0 g

60 cals

Quantity

Serving Size

Serving Size: 0.5 cup
Serving Weight: 177g

Nutrient

Value

Calories

60 kCal
Total Carbs

15 g
- Net Carbs
  
  11 g
- Fiber
  
  4 g
- Starch
  
  -
- Sugar
  
  9 g
- Sugar Alcohols
  
  -
Protein

1 g
Fat

-
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  -
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Vitamin A

0 mcg
Vitamin D

0 mcg