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Rump Steak With Herb & Garlic Butter

Carbs in Eight Mile Meats Rump Steak With Herb & Garlic Butter

Eight Mile Meats Rump Steak With Herb & Garlic Butter (1 serving) contains 1g total carbs, 1g net carbs, 15g fat, 33g protein, and 277 calories.

Net Carbs

1 g
Fiber

0 g
Total Carbs

1 g
Protein

33 g
Fats

15 g

277 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 175g

Nutrient

Value

Calories

277.3 kCal
Total Carbs

1 g
- Net Carbs
  
  1 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  0.7 g
- Sugar Alcohols
  
  -
Protein

33 g
Fat

15 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  8.3 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

203 mg
Vitamin A

0 mcg
Vitamin D

0 mcg