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Carbs in Jenny Craig Red Velvet Cupcake
Jenny Craig Red Velvet Cupcake (1 pack) contains 28g total carbs, 24g net carbs, 2.5g fat, 4g protein, and 140 calories.
Net Carbs
24 g
Fiber
4 g
Total Carbs
28 g
Protein
4 g
Fats
2.5 g
140 cals
Nutritional Facts
- Serving Size: 1 pack
- Serving Weight: 51g
Nutrient
Value
Calories
140 kCal
Total Carbs
28 g
Net Carbs
24 g
Fiber
4 g
Starch
-
Sugar
15 g
Sugar Alcohols
-
Protein
4 g
Fat
2.5 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
1 g
Cholesterol
20 mg
Glycemic Load
-
Supplemental
Value
Calcium
40 mg
Sodium
170 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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