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Carbs in Soup Vegetable Canned Low Sodium Condensed
Soup Vegetable Canned Low Sodium Condensed (1 serving) contains 12.1g total carbs, 10g net carbs, 0.9g fat, 2.2g protein, and 65 calories.
Net Carbs
10 g
Fiber
2.1 g
Total Carbs
12.1 g
Protein
2.2 g
Fats
0.9 g
65 cals
Nutritional Facts
- Serving Size: 1 serving
Nutrient
Value
Calories
65 kCal
Total Carbs
12.1 g
Net Carbs
10 g
Fiber
2.1 g
Starch
-
Sugar
4.3 g
Sugar Alcohols
-
Protein
2.2 g
Fat
0.9 g
Monounsat. Fat
0.2 g
Polyunsat. Fat
0.4 g
Saturated Fat
0.2 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Calcium
20 mg
Iron
0.7 mg
Magnesium
25 mg
Phosphorus
45 mg
Potassium
433 mg
Sodium
385 mg
Zinc
0.4 mg
Copper
0.2 mg
Selenium
4 mcg
Folate
12 mcg
Vitamin A
516.3 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
1.5 mg
Vitamin B6
0.2 mg
Vitamin C
0.8 mg
Vitamin D
0 mcg
Vitamin K
4.2 mcg
Vitamin E
1.4 mg
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