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Carbs in Jack 'n Jill Chackling Chips With Chicken Skin Flavor
Jack 'n Jill Chackling Chips With Chicken Skin Flavor (1.25 cups) contains 15g total carbs, 14g net carbs, 12g fat, 1g protein, and 180 calories.
Net Carbs
14 g
Fiber
1 g
Total Carbs
15 g
Protein
1 g
Fats
12 g
180 cals
Nutritional Facts
- Serving Size: 1.25 cups
- Serving Weight: 30g
Nutrient
Value
Calories
180 kCal
Total Carbs
15 g
Net Carbs
14 g
Fiber
1 g
Starch
-
Sugar
2 g
Sugar Alcohols
-
Protein
1 g
Fat
12 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
5 g
Cholesterol
10 mg
Glycemic Load
-
Supplemental
Value
Iron
4.5 mg
Sodium
290 mg
Vitamin A
0 mcg
Vitamin C
2.4 mg
Vitamin D
0 mcg
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