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Fried Cakes

Carbs in Willard's Bakery Fried Cakes

Willard's Bakery Fried Cakes (1 cake) contains 24g total carbs, 23g net carbs, 14g fat, 3g protein, and 230 calories.

  • Net Carbs

    23 g

  • Fiber

    1 g

  • Total Carbs

    24 g

  • Protein

    3 g

  • Fats

    14 g

230 cals

Nutritional Facts

  • Serving Size: 1 cake
  • Serving Weight: 51g

Nutrient

Value

  • Calories

    230 kCal

  • Total Carbs

    24 g

    • Net Carbs

      23 g

    • Fiber

      1 g

    • Starch

      -

    • Sugar

      11 g

    • Sugar Alcohols

      -

  • Protein

    3 g

  • Fat

    14 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      5 g

    • Cholesterol

      25 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    20 mg

  • Iron

    1.1 mg

  • Sodium

    220 mg

  • Vitamin A

    30 mcg

  • Vitamin D

    0 mcg