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Lunch Menu Grilled Peppercorn Sirloin And Shrimp

Carbs in Red Lobster Lunch Menu Grilled Peppercorn Sirloin And Shrimp

Red Lobster Lunch Menu Grilled Peppercorn Sirloin And Shrimp (1 serving) contains 28g total carbs, 28g net carbs, 20g fat, 58g protein, and 520 calories.

  • Net Carbs

    28 g

  • Fiber

    0 g

  • Total Carbs

    28 g

  • Protein

    58 g

  • Fats

    20 g

520 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    520 kCal

  • Total Carbs

    28 g

    • Net Carbs

      28 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    58 g

  • Fat

    20 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      9 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    1940 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg